Shea Brioche - Recipe | BIO PLANÈTE
French brioche, also called "apple bread" is a sweet, airy yeast dough creation.
Ingredients
- 250 g wheat flour (type 405)
- 30 g BIO PLANÈTE Shea Butter
- 120 ml soy milk
- 30 g sugar
- 15 g fresh yeast
- 1 pinch of salt
- Sprinkle hail sugar to taste
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