Browned Butter Apple Tart
Celebrate the season with this rich, nutty tart from Amber Wilson of For the Love of the South.
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Cooking tools:
- Stand mixer
- Mixing bowl
- Plastic wrap
- Refrigerator
- Oven
- Skillet
- Stove
- Chef's knife
- Cutting board
- Rolling pin
- Baking sheet
- Aluminum foil
- Pastry brush
Ingredients
- 1 1/4 cup all-purpose flour
- 1/2 teaspoon kosher salt
- 1/2 cup (1 stick) unsalted butter, cut into cubes, chilled
- 1/2 cup cold water
- 1 tablespoon apple cider vinegar
- 1/2 cup ice cubes
- Reynolds Wrap® Aluminum Foil
- 2 tablespoons unsalted butter
- 1/2 vanilla bean pod, split lengthwise, scraped
- 2 medium-sized apples, sliced 1/8-inch thick
- 1 tablespoon dark brown sugar
- 1 egg, slightly beaten
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