Brown Butter Apple Tarte Tatin Cake Recipe

Ingredients

• ½ cup sugar
• 3 Tbsp. water
• 1 tsp. fresh lemon juice
• Pinch of salt
• 2 Tbsp. heavy cream
• 1 Tbsp. unsalted butter
• 1 Tbsp. dark rum or apple juice
• ½ tsp. pure vanilla extract
• 3 –4 Granny Smith apples, peeled, cored, and quartered
• 1 stick unsalted butter (8 Tbsp.)
• 1 cup sugar
• 1 cup Granny Smith apple, shredded (1 apple)
• 2 eggs
• Minced zest of 1 lemon
• 1 cup all-purpose flour
• ¾ tsp. table salt
• ½ tsp. baking powder
• ¼ tsp. each ground ginger and cardamom
• Powdered sugar