Homemade Risotto with Butternut Squash | Mahatma® Rice

Homemade Risotto with Butternut Squash | Mahatma® Rice

mahatmarice.com

The savory flavors of butternut squash, fresh sage, nutmeg and cayenne pepper come together in this delicious and creamy fall risotto recipe.

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Ingredients

  • 1 cup uncooked Mahatma® Arborio Rice
  • 1 butternut squash (about 1 1/2 pounds)
  • 2 tablespoons butter
  • 1 medium onion, chopped
  • 1 tablespoon fresh sage, chopped
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon cayenne pepper (or to taste)
  • 4 cups chicken broth
  • 3/4 cup Parmesan cheese, grated

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