Spicy Cheesy Kale Chips
Spicy Cheesy Kale Chips: Healthy, tasty kale chips infused with cashew cheese and jalapeño for a crunchy snack. Buy Now!
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Cooking tools:
- Blender
- Dehydrator
- Mixing bowl
- Zip-top bag
- Nonstick liner
- Gloves
- Paper towel
Ingredients
- 1 bunch of curly kale (remove stems)
- 1 jalapeno
- 2 tablespoons olive oil
- 2 garlic cloves
- ¼ teaspoon pink Himalayan salt
- ¼ teaspoon turmeric
- 1 cup Nature's Eats Cashews, soaked for 2 hours
- 1⁄3 cup nutritional yeast
- 2 tablespoons water, as needed
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