Cherry Tart Recipe | Give Me Cookie
A delightful cherry tart with a buttery crust and a sweet, tangy filling. Perfect for showcasing fresh cherries.
Ingredients
- 1 1/2 cups All-purpose flour
- 1/2 cup Cold unsalted butter
- 1/4 cup Granulated sugar
- 1/4 teaspoon Salt
- 2-4 tablespoons Ice water
- 4 cups Fresh cherries, pitted
- 2 tablespoons Cornstarch
- 1 tablespoon Lemon juice
- 1 teaspoon Vanilla extract
- for brushing Egg wash (1 egg beaten with 1 tablespoon water)
- for dusting Powdered sugar
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