Tuna melt sandwiches - Rio Mare Malta
Tuna melt sandwiches Ingredients 3 cans of Rio Mare in olive oil 80 g 8 slices loaf bread 160 g cheddar or Emmental cheese 1 stalk celery – a sprig of parsley
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.riomare.com.mt.
Ingredients
- 3 cans of Rio Mare in olive oil 80 g
- 8 slices loaf bread
- 160 g cheddar or Emmental cheese
- 1 stalk celery – a sprig of parsley
- 1 firm tomato
- 1/4 red onion
- 3 tbsp mayonnaise
- 1 tbsp mustard
- 30 g butter
- salt and pepper to taste
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