Bloody Mary Pasta Sauce Recipe by Tasty
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Cooking tools:
- Blender
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
Ingredients
- 1 red onion, diced
- 2 cloves garlic, crushed
- 2 sticks celery, sliced
- ¼ cup vodka
- 1 lemon, juiced
- 2 cups chopped tomato
- hot sauce, a dash
- worcestershire sauce, a dash
- salt, to taste
- pepper, to taste
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