Biscuits aux pépites de chocolat sans gluten - Cookidoo® – the official Thermomix® recipe platform

Name: Biscuits aux pépites de chocolat sans gluten - Cookidoo® – the official Thermomix® recipe platform
Total time: 40 min
Ingredients: 85 g de farine de riz blanc; 200 g de flocons d'avoine; 60 g de fécule de tapioca; ½ c. à thé de gomme xanthane; 1 c. à thé de bicarbonate de soude; 1 c. à thé de sel; 170 g de beurre non salé; 185 g de cassonade; 115 g de sucre; 45 g de yogourt grec nature; 2 jaunes d'œufs; 1 c. à thé d'extrait naturel de vanille; 285 g de pépites de chocolat noir

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Ingredients

85 g de farine de riz blanc
200 g de flocons d'avoine
60 g de fécule de tapioca
½ c. à thé de gomme xanthane
1 c. à thé de bicarbonate de soude
1 c. à thé de sel
170 g de beurre non salé
185 g de cassonade
115 g de sucre
45 g de yogourt grec nature
2 jaunes d'œufs
1 c. à thé d'extrait naturel de vanille
285 g de pépites de chocolat noir

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Biscuits aux pépites de chocolat sans gluten - Cookidoo® – the official Thermomix® recipe platform

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