Spinach and Cheddar Bread Recipe
This makes a tasty and pretty-looking loaf. You could use the dough to make 12 rolls and bake them for around 20 minutes. Prep time does not include r
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Cooking tools:
- Loaf pan
- Kitchen scale
- Pastry brush
- Grater
- Oven
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Fork
Ingredients
- 480 g strong white bread flour
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 (1/4 ounce) sachet dried active dry yeast
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon mustard powder
- 25 g butter
- 125 g mature cheddar cheese, grated
- 50 g pumpkin seeds
- 50 g sunflower seeds
- 160 g frozen spinach, defrosted
- 1 medium egg
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