Leek and Goat Cheese Quiche – Orange Cat Community Farm

Ingredients

• 2 medium leeks–washed and cut into 2-inch dice (about 2 cups)
• 2 Tablespoons unsalted butter
• 2 large eggs
• 2 large egg yolks
• 3/4 cup whole milk
• 3/4 cup heavy cream
• 1/2 tsp table salt
• 1/2 tsp ground white pepper
• pinch fresh grated nutmeg
• 4 oz. mild goat cheese broken into 1/2-inch pieces