Leek and goat's cheese quiche
A leek and goat's cheese quiche can be made with homemade pie crust or use store-bought puff pastry instead. Packed with cheese and optional some slices of bacon, but can also be without for the...
Ingredients
- 480 gram all-purpose flour
- 1/2 teaspoon sugar
- teaspoon salt
- 140 gram cold butter + extra for coating
- 4 tablespoons ice-cold water
- 2 leeks
- 2 eggs
- 300 ml cream
- 1 goat's cheese (180 gram)
- pepper and salt to taste
- small handful grated cheese
- optional: few slices of bacon
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