Slow Cooker Smoky Roasted Pepper Chicken | Canadian Living
Serve this simple saucy chicken stew over rice or pasta for a delicious dinner. Skinless chicken drumsticks could be used in place of the thighs.
Ingredients
- 4 cups chopped tomatoes
- 1 jar (340 ml) roasted red peppers drained and chopped
- 3 tablespoons tomato paste
- 3 lbs boneless skinless chicken thighs halved
- 3 oz pancetta cubed
- 1 onion diced
- 2 cloves garlic thinly sliced
- 1 tablespoon smoked paprika
- 1/2 teaspoon salt
- 2 tablespoons all-purpose flour
- 1/4 cup chopped fresh parsley
- Sodium 731 mg
- Protein 49 g
- Calories 392.0
- Total fat 16 g
- Potassium 1026 mg
- Cholesterol 201 mg
- Saturated fat 4 g
- Total carbohydrate 13 g
- Iron 26.0
- Folate 20.0
- Calcium 5.0
- Vitamin A 32.0
- Vitamin C 147.0
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