Aromatic Chicken Tikka Masala | Patak's Indian curry products and recipes

Name: Aromatic Chicken Tikka Masala | Patak's Indian curry products and recipes
Ingredients: 3 tbsp oil; 200g diced onion; 1 tsp Cumin seeds; Patak’s Tikka Masala Paste Pot (70g); 70ml water; 400g Chicken thigh, (deboned, skinless), cut into pieces; 2 tbsp tomato puree; 200g chopped tomatoes; 150ml double Cream 2 tbsp honey

www.pataks.co.uk

For a Tikka Masala for two that’s just a little bit special, try this recipe using one of our Tikka Masala Paste Pots with a touch of ginger, garlic, honey and fresh coriander.

Keywords

Patak's Indian recipes and products
cooking sauces
spice pastes
Chutneys and Pickles
Breads and Pappadumns

View full recipe on www.pataks.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pataks.co.uk.

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