Chicken Tikka - Patak's
Every time we take a mouthful of this deliciously creamy and flavoursome dish, we remember all over again why it is so beloved. This recipe makes it easy with a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pataks.ca.
Ingredients
- 500 g chicken thighs
- 2 tbsp Patak’s® Tikka Masala Spice Paste
- 1 onion, chopped
- ¼ cup tomato, chopped
- 2 tbsp garlic, minced
- 2 tbsp ginger, minced
- 4 tbsp heavy cream
- Fresh coriander, chopped (garnish)
- Salt, to taste
- 2 tsp sugar
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