Couscous with Vegetables
Quick couscous with vegetables and tomato vinegarette; perfect side or light meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at calmingblends.com.
Ingredients
- 1 1/2 Cup chicken broth
- 1 Cup couscous
- 4 Tablespoons olive oil, divided
- red onion, chopped
- garlic cloves, minced
- tomatoes, seeded, chopped
- yellow bell pepper, seeded and chopped
- red bell pepper, seeded and chopped
- zucchinis, seeded, chopped
- 1 Cup peas, thawed from frozen
- 2 Tablespoons balsamic vinegar
- 2 Tablespoons Feta cheese, crumbled
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