Mediterranean Stuffed Bell Peppers with Feta Cheese and Quinoa
Looking for a vibrant vegetarian dinner? These Mediterranean stuffed bell peppers burst with fresh flavors like feta, quinoa, and sun-ripened tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealpractice.com.
Ingredients
- 1/2 cup feta cheese
- 4 whole bell pepper
- 1 cup tomato
- 2 cloves garlic
- 1 cup cooked quinoa
- 1 can chickpeas
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1/2 teaspoon paprika
- 1 pinch salt
- 1 pinch pepper
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