Green Chutney | Hari Chutney - Zayka Ka Tadka
Green Chutney | Hari Chutney is a healthy dish for any time meal or snack. It is a multipurpose chutney that can be used in many different ways.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Coriander leaves / Hara dhaniya - A bunch
- Green chili / Hari mirchi - 1 Chopped
- Ginger / Adarak - 1/2 Inch chopped
- Salt - As per taste
- Black salt / Kala namak - As per taste
- Cumin seeds / Jeera - 1/2 tsp
- Sev / Bhujiya - 1 to 2 tsp
- Ice cubes / Barf - 3 to 4
- Lemon juice / Nimbu ka ras - Of 1 lemon
- Water - As required
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