Miniature Brioche Recipe - BettyCrocker.com
If you've never made homemade brioche, this is a great recipe to learn from. It yields a dozen mini brioche that are absolutely delicious served warm.
Ingredients
- 1/4 cup water
- 3 tablespoons butter, softened
- 2 eggs
- 2 1/2 cups bread flour
- 1/4 cup sugar
- 3/4 teaspoon salt
- 1 teaspoon grated orange or lemon peel
- 2 1/2 teaspoons bread machine yeast
- 1 tablespoon milk
- 1 egg yolk
- Coarse sugar crystals
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