Croque Monsieur
Indulge in the creamy, crunchy layers of ham and Gruyère cheese between buttery bread, all baked to golden perfection—a classic French croque monsieur from 406 Baker.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 406baker.com.
Cooking tools:
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Grater
- Oven
- Baking sheet
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- butter: 1 Tbsp
- all purpose flour: 1 Tbsp
- milk: 3/4 cup
- nutmeg: pinch
- French bread: 6 slices
- deli ham: 6 slices
- shredded Gruyere cheese: 6 oz
- dijon mustard: 1 tsp
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