Bourbon Chicken
Bourbon Chicken & Fried Rice If you’ve ever craved that sticky, sweet, savory bourbon chicken from the mall food court, this recipe is going to blow you away. It’s faster, fresher, and packed...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.papajacksmarinades.com.
Ingredients
- 3 boneless, skinless chicken breasts, cubed
- 1/2 cup Papa Jack’s Maple Bourbon Marinade
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp sugar
- 1 cup soy sauce
- 1 cup apple juice
- 1 cup brown sugar
- 1/4 cup ketchup
- 1 tsp red pepper flakes
- 1 tsp ground ginger
- 1 red bell pepper, thinly sliced
- 1 cup peas (fresh or frozen)
- 2 cups cooked rice
- 1 tbsp soy sauce
- 1 egg
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