Chocolate Almond Macaroon Bars Recipe | Hersheyland

Name: Chocolate Almond Macaroon Bars Recipe | Hersheyland
Ingredients: 2 cups chocolate wafer cookie crumbs; 6 Tbsps butter or margarine, melted; 6 Tbsps powdered sugar; 1 can sweetened condensed milk (14 oz, not evaporated milk); 3-3/4 cups sweetened coconut flakes; 1 cup toasted almond slices* (optional); 1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips; 1/4 cup whipped cream; 1/2 cup HERSHEY'S Premier White Creme Chips

www.hersheyland.com

Chocolate, almond and coconut, oh my! Coconut flakes and almonds pair perfectly with the chocolate crumb crust in this chocolate almond macaroon bars recipe.

View Original

Share this recipe:

Ingredients

2 cups chocolate wafer cookie crumbs
6 Tbsps butter or margarine, melted
6 Tbsps powdered sugar
1 can sweetened condensed milk (14 oz, not evaporated milk)
3-3/4 cups sweetened coconut flakes
1 cup toasted almond slices* (optional)
1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips
1/4 cup whipped cream
1/2 cup HERSHEY'S Premier White Creme Chips