Ohnivá Koláča | I've Been Cooking
Ohnivá Koláča is a flavorful and lightly spiced cake originating from traditional Eastern European cuisine, known for its delicate texture and warm aroma from cinnamon and nutmeg.
Keywords
- Ohnivá Koláča
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- Flour - 2 cups
- Sugar - 1 1/2 cups
- Eggs - 3 large
- Butter - 1/2 cup, melted
- Milk - 1 cup
- Cinnamon - 2 teaspoons
- Nutmeg - 1 teaspoon
- Baking Powder - 1 teaspoon
- Vanilla Extract - 1 teaspoon
- Salt - 1/2 teaspoon
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