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Cold tofu - EPIRECIPE

Cold tofu - EPIRECIPE

epicurean.tokyo

Chilled tofu is easy to make and refreshing. If you don't like ginger or myoga, it's delicious with just shiso leaves and green onions

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Ingredients

  • Silk tofu 1
  • Versatile green onions Appropriate amount
  • Grated ginger Appropriate amount
  • Soy sauce Appropriate amount

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