Zucchini weenie panini sandwich (from Bob's Burgers)
This sandwich pairs tender zucchini with a savory weenie in a fully composed panini situation. We're talking about a great sandwich experience with creamy cheese, spicy and sweet components, and a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.
Ingredients
- 1 pound Roma tomatoes, diced (4 to 6 tomatoes)
- 1/4 teaspoon kosher salt
- 1/4 teaspoon celery salt
- 1 tablespoon brown sugar
- 1/4 teaspoon onion powder
- 1 teaspoon black pepper
- 1/4 cup balsamic vinegar
- 1/4 white or yellow onion, diced (add at very end)
- 6 tablespoons mayonnaise
- 2 tablespoons crushed Calabrian chilis
- 1 hot dog or fully cooked brat or sausage
- 1 teaspoon olive oil
- 3 or 4 quarter-inch thick slices of zucchini (enough to make a single layer on your bread)
- Cajun seasoning (or just salt and black pepper)
- 1 Ciabatta roll or French sandwich roll
- Calabrian chili mayonnaise (from above)
- 2 to 3 ounces shredded mozzarella cheese (can use provolone, Monterey Jack or any other shredded cheese)
- Zucchini slices (from above)
- Weenies (hot dogs from above)
- tomato and onion jam (from above)
- 1 tablespoon butter
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