Pepper Steak 4 | Just A Pinch Recipes
My Mom used to make this for us when we were growing up...it is so good.
Ingredients
- 3 tablespoon(s) oil, to coat bottom of fry pan
- 1/2 cup(s) flour, for flouring the steak
- 1 large round steak, tenderized, and cut into serving size pieces
- 1 can(s) campbells french onion soup
- 1 to 2 - green bell peppers, cut into 1/2" strips
- 1 cup(s) ketchup
- - salt and pepper
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