Carrot Cookies | Canadian Goodness

Ingredients

• 2 carrots
• 1/3 cup (80 mL) butter
• 3/4 cup (180 mL) brown sugar
• 1 egg
• 1/2 tsp (2 mL) vanilla extract
• 1 1/4 cup (310 mL) all-purpose flour
• 1 tsp (5 mL) baking soda
• 1/2 tsp (2 mL) salt