Tex Mex Chicken & Zucchini
A light, fresh breakfast you can make in less than 5 minutes! With 29 grams of protein. Egg-free.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Measuring spoon
- Measuring cup
- Colander
- Can opener
- Spatula
- Spoon
Ingredients
- 1 tbsp Coconut Oil
- 1 Medium Onion (chopped)
- 3 Large Garlic Cloves (minced)
- 2 Medium Bell Peppers (diced)
- 1 lb Chicken Breasts (cubed)
- 1 Cup Corn (fresh or frozen)
- 2 Large Zucchini (sliced)
- 14 oz Canned Black Beans (drained)
- 1 tsp Taco Seasoning
- 1 tbsp Cumin (divided)
- 1 tsp Salt
- 1 tbsp Black Pepper
- 1 Cup Shredded Colby Jack Cheese
- 1/2 Cup Green Onion (diced)
- 1/2 Cup Cilantro (chopped)
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