Deborah Lee's Egg Flower Jewel Soup Recipe - Details, Calories, Nutrition Information | RecipeOfHeal
Get full Deborah Lee's Egg Flower Jewel Soup Recipe ingredients, how-to directions, calories and nutrition review. Rate this Deborah Lee's Egg Flower Jewel Soup recipe with 1 (3 oz) package...
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Ingredients
- 1 (3 oz) package chicken-flavored ramen noodles
- 1 cup frozen mixed vegetables (or frozen peas & carrots)
- 6 cups chicken broth (or water -- see note)
- 4 chicken flavored bullion cubes (optional, see note )
- pepper
- 2 eggs
- 3 drops sesame oil (optional)
- 3 tbsp cornstarch
- 1/4 cup water
- salt
- crispy chinese noodles, for garnish (optional)
- baby shrimp
- finely minced chicken breast (cooked or raw ) (optional)
- chopped imitation crabmeat (optional)
- diced tofu (optional)
- frozen chinese vegetables (omit the frozen mixed vegetables) (optional)
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