Ginger Perfumed Carrot Soup with an Almond-Cilantro Gremolata – Growing Up Savvy
Ginger-infused carrot soup with a fragrant almond-cilantro gremolata. Perfect blend of sweet, spicy, and herbaceous flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.growingupsavvy.com.
Ingredients
- 2 lbs carrots, peeled and chopped into 2-inch chunks
- 2 inch piece of ginger, minced
- 1 shallot, minced
- 2 cloves of garlic, minced
- 4 cups chicken broth
- 1/4 cup cilantro
- zest 1/4 lime
- 1/4 cup roasted almonds, chopped
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