Homemade Ciabatta Bread Recipe - How To Make Recipes
Get easy instructions for making homemade ciabatta bread with a crispy crust and soft interior. Perfect for sandwiches and bruschetta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtomakerecipes.com.
Ingredients
- 1 kg (2.2 lb) Flour
- 700 grams (24.7 oz) Water
- 20 grams (0.7 oz) Salt
- 1 tsp Yeast
- Extra virgin olive oil as needed
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