Mackerel Baked Potatoes | Gold Seal
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goldseal.ca.
Ingredients
- 1 tbsp olive oil
- 4 russet potatoes
- 3 tbsp unsalted butter
- 1 cup greek yogurt
- 1 cup aged cheddar cheese, grated
- 5 scallions, green and white parts, thinly sliced
- 2 cans (115g) Gold Seal Mediterranean Mackerel
- Salt
- pepper
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