Spiced Maple & Fig Muffins with Toasted Coconut Dust | Manini's, LLC

Ingredients

• 1 1/2 cups Manini’s Gluten Free Multi-Purpose Flour
• 1/2 cup unsweetened coconut flakes
• 2 teaspoons baking powder
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 1/2 teaspoon kosher salt
• 1/4 cup packed dark brown sugar
• 1 1/4 cups vanilla or plain almond milk, divided
• 1/4 teaspoon fresh orange zest
• 1/2 cup dark maple syrup
• 2 large eggs, beaten
• 2 teaspoons vanilla extract
• 1/2 cup coconut oil, warmed until liquefied
• 1 cup chopped dried mission figs
• 2 teaspoons sugar