Maple-Sage Flat Iron Pork Steak Recipe
Discover a delicious Maple-Sage Flat Iron Pork Steak recipe from Smithfield Culinary to help build your menu and keep your customers coming back for more.
Ingredients
- 2 Flat Iron Pork steaks
- 4 oz. real maple syrup
- 1 oz. fresh sage, finely minced
- 1 oz. fresh parsley, finely minced
- 2 tsp. black pepper
- 1 tbsp. kosher salt
- 3 cloves fresh garlic, finely minced
- 1/4 tsp. ground nutmeg
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