BUFFALO CHICKEN

BUFFALO CHICKEN

www.cook-books.com

| 2 pkg. boneless, skinless chicken thighs 1 large bottle hot sauce 1 stick butter/margarine 1/3 c.

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Cooking tools:

  • Baking dish
  • Saucepan
  • Oven
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Ingredients

  • 2 pkg. boneless, skinless chicken thighs
  • 1 large bottle hot sauce
  • 1 stick butter/margarine
  • 1/3 c. Worcestershire sauce

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