Lemon Pound Cake - Half Cup Habit
Lemon Pound Cake cake Ingredients Cake: - 1 1/2 cup flour, gluten-free mix - 1/2 cup pea flour, yellow - 1 tsp baking powder - 1/4 tsp salt - 1 cup butter,
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Ingredients
- 1 1/2 cup flour (gluten-free mix)
- 1/2 cup pea flour (yellow)
- 1 tsp baking powder
- 1/4 tsp salt
- 1 cup butter (unsalted; softened (1 cup = 2 sticks))
- 1 cup sugar
- 4 eggs
- 1 tsp vanilla extract
- 1/4 cup milk
- 2 tsp lemon zest
- 1 tsp lemon juice (fresh)
- 2 cups powdered sugar
- 1 tsp lemon juice
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