Chocolate Tart with Raspberry Sour Cream – DelicioUS!
Enjoy the classic combination of dark chocolate and tart, sweet berries in a tender, buttery crust. Pair with California Sparkling Wine or Late Harvest
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delicious-usa.com.
Ingredients
- 180 g pastry flour
- ¼ tsp salt
- 8 tbsp unsalted butter, melted
- 15 ml heavy cream
- 1 tsp sugar
- 1 egg yolk
- 170 g fresh raspberries
- 2 tbsp sugar
- 140 g sour cream
- 170 g dark chocolate (about 60% cacao), chopped into small pieces
- 180 ml heavy cream
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