Guava and Cardamom Galette - Coolinarco.com

Ingredients

• For the Crust:
• 1 1/4 cups all-purpose flour
• 1 tablespoon granulated sugar
• 1/4 teaspoon salt
• 1/2 cup butter (cold, unsalted, cut into small pieces)
• 3-4 tablespoons ice water
• For the Filling:
• 4-5 guavas (ripe, peeled and sliced)
• 1/4 cup granulated sugar
• 1 tablespoon cornstarch
• 1 teaspoon ground cardamom
• 1/2 teaspoon vanilla extract
• 1 egg (beaten (for egg wash))
• 1 tablespoon turbinado sugar (for sprinkling)