Good-Cooking - Black Pepper Bread

Ingredients

• 1 1/2 cups milk
• 3 tablespoons granulated sugar
• 2 teaspoon Watkins Cheese Flavored Salt
• 1 teaspoon Watkins Basil
• 1/4 cup butter or margarine
• 2 packages rapid-rise dry yeast
• 3/4 cup warm water (105-115 degrees F)
• 7 cups unsifted all-purpose flour
• 1 egg
• 1 1/2 teaspoons Watkins Black Pepper
• 3 tablespoons bacon bits
• 1 egg yolk beaten with 2 tablespoons water
• Watkins Cracked Black Pepper