Healing Turmeric Chicken Soup with Coconut Milk | One-Pot Comfort

Name: Healing Turmeric Chicken Soup with Coconut Milk | One-Pot Comfort
Total time: 60 min
Ingredients: 1 medium onion, diced; 1 large leek, white and light green parts only, halved lengthwise, thinly sliced; 3 large carrots, thinly sliced; 3 stalks celery, thinly sliced; 1 teaspoon kosher salt; 3 cloves garlic, chopped; 1 teaspoon turmeric; 1 teaspoon poultry seasoning; 1/2 teaspoon black pepper; 6 cups chicken broth; 1 13.5 ounce can coconut milk; 1 1/4 pounds boneless, skinless chicken thighs or breasts; 1 10 ounce bag frozen peas; 1/4 cup chopped fresh parsley; 1/4 cup olive oil

cookrisp.com

A nourishing one-pot meal featuring leeks, vegetables, and chicken in a coconut-turmeric broth. Perfect for meal prep and packed with anti-inflammatory benefits.

View full recipe on cookrisp.com

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Ingredients

1 medium onion, diced
1 large leek, white and light green parts only, halved lengthwise, thinly sliced
3 large carrots, thinly sliced
3 stalks celery, thinly sliced
1 teaspoon kosher salt
3 cloves garlic, chopped
1 teaspoon turmeric
1 teaspoon poultry seasoning
1/2 teaspoon black pepper
6 cups chicken broth
1 13.5 ounce can coconut milk
1 1/4 pounds boneless, skinless chicken thighs or breasts
1 10 ounce bag frozen peas
1/4 cup chopped fresh parsley
1/4 cup olive oil