Cheese Upgrade: Try This Marinated Feta Recipe
You're always going to need to know the basics, so you might as well master them. That's why we picked up From Scratch, a book of classic recipes for preserves, pickles, spreads, charcuterie and more...
Ingredients
- 7 ounces Feta cheese
- 3/4 cup olive oil
- 1 - 2 teaspoons dried thyme and oregano
- sterilized jar
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