Marinated Feta Cheese Recipe - BettyCrocker.com
This marinated cheese made using tomatoes is a flavorful Mediterranean condiment. Relish it with appetizers or at dinner.
Ingredients
- 2 packages (8 oz each) feta cheese, cut into 1/2-inch cubes
- 1 jar (8.5 oz) julienne-cut sun-dried tomatoes in oil and herbs, undrained
- 3/4 cup olive oil
- 1/4 cup white wine vinegar
- 1/4 cup capers, drained
- 1 teaspoon crushed red pepper flakes
- 4 sprigs (4 inches) fresh thyme
- 4 strips (3 inches) lemon peel
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