Tortellini from Valeggio sul Mincio. Discover Lake Garda!
The fine tortellini from Valeggio sul Mincio are a special delicacy and taste excellent to all pasta fans.
Ingredients
- 1.5 kg pumpkin
- 160 g Amaretto biscuits
- 80 g butter
- 180 g grated hard cheese
- nutmeg
- zest of one untreated lemon
- salt
- pepper
- 600 g flour
- 6 eggs
- 1 pinch of salt
- 50 g of breadcrumbs
- 100 g of hard cheese
- 600 g mixed minced meat (beef, pork, chicken)
- an onion
- rosemary
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