Quick and Easy Beef Chili | Dana White Nutrition
Quick and Easy Beef Chili Perfect for game day or a cold winter night. Make extra and store in the freezer for up to 6 months. 2 tbsp olive oil1 pound 90% lean ground beef1 small red onion, diced1...
Ingredients
- 2 tbsp olive oil
- 1 pound 90% lean ground beef
- 1 small red onion, diced
- 1 clove garlic (minced)
- 1 bell pepper, diced
- 3/4 tsp kosher salt
- 1 tsp chili powder
- 1 tsp ground cumin
- 1 tsp smoked paprika
- 1 28oz can crushed tomatoes
- 1 15 oz can red kidney beans, rinsed and drained
- 1 15 oz can pinto beans, rinsed and drained
- 1 cup water or broth
- Suggested toppings: shredded cheese, sour cream, tortilla chips, cilantro, green onions
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