Penne with Creamy Garlic Sauce
4 Stir in broth and milk. Cook, stirring frequently, until sauce boils and thickens.
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Ingredients
- 16 oz Creamette® Penne Rigate
- 2 tbsp butter
- 2 garlic clove, minced
- 2 tbsp all purpose flour
- 3/4 cup chicken broth
- 3/4 cup milk
- 2 tsp dried parsley flakes
- 1/3 cup grated Parmesan cheese
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