Stuffed Pepper Soup Recipe | Home Pressure Cooking

Ingredients

• 1 lb Ground Beef
• 1 Onion, chopped
• 3 Bell Peppers, chopped
• 2 cloves Garlic, minced
• 1 can Diced Tomatoes ((28 oz))
• 1 can Tomato Sauce ((15 oz))
• 4 cups Beef Broth
• 1 cup Cooked Rice
• 1 tsp Dried Basil
• 1 tsp Dried Oregano
• to taste Salt and Pepper