Ingredients
- 1500 g de agua
- 2 cucharadita de sal
- 400 g de pasta seca, tipo penne
- 30 g de aceite de oliva
- 10 g de perejil
- 150 g de cebolla
- 200 g de jitomate triturado, enlatado
- 500 g de carne molida
- 1 cucharadita colmada de sal
- 1 pizca de pimienta molida
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