Hummus dip with soy sauce | Kikkoman

Ingredients

• 1 clove of garlic
• 2 tbsp tahini (or roasted sesame)
• 200 g (cooked) chick peas (canned)
• 8 tbsp cooking stock or canned water of chickpeas
• 4 tbsp olive oil
• 2 tbsp lemon juice
• 5.5 tbsp Kikkoman Naturally Brewed Soy Sauce
• 1 tbsp of sugar
• 1 tsp paprika powder
• If desired: 1 tsp of caraway
• Olive oil
• Kikkoman Naturally Brewed Soy Sauce
• Coriander
• Paprika powder