Black Bean Chilli Recipe | olivemagazine

Ingredients

• olive oil
• 4 cloves garlic chopped
• 2 onions chopped
• 2-3 tbsp (2-3 tsp if using hot) mild chilli powder
• 3 tbsp ground cumin
• 3 tbsp cider vinegar
• 2 tbsp brown sugar
• 2 x 400g tins chopped tomatoes
• 2 x 400g tins black beans
• to serve garlic bread or rice
• to serve (optional) crumbled feta, sliced spring onions and sliced radishes