Five-Spice Orange Beef and Broccoli - Chew Nibble Nosh

Ingredients

• 1 lb. flank steak, fat trimmed off
• 3/4 tsp. five-spice powder
• 3/4 tsp. black pepper
• 1/4 tsp. kosher salt
• 2 Tbsp. peanut oil (or canola)
• 2 cups fresh broccoli florets
• 1 1/2 cups thinly sliced onion
• 8 (1-inch) strips orange rind
• 4 cloves garlic, thinly sliced
• 1/2 cup beef stock
• 3 Tbsp. orange juice
• 3 Tbsp. hoisin sauce
• 1 Tbsp. low-sodium soy sauce
• 2 tsp. rice vinegar
• 1 tsp. cornstarch
• 3/4 tsp. crushed red pepper (or less, if you want less of a kick)
• cooked white rice, for serving
• 1/2 cup sliced green onions
• 2 Tbsp. toasted sesame seeds